NEW ZEALAND HIGH PROTEIN WHEY POWDER 92% is produced in New Zealand from milk provided by New Zealand dairy cows. The milk is harvested from cows that graze on pesticide and chemical-free natural grass pastures. This whey protein isolate product meets The New Zealand Food Safety Authority (NZFSA) regulations. It has been tested for antibiotic residue by NZFSA laboratories. This product is free of Recombinant Bovine Growth Hormone(rBGH). Bovine Growth Hormone is not approved for use in New Zealand by order of the New Zealand Food Safety Authority (NZFSA). Vital Nutrients Whey Protein Isolate is minimally processed so that the proteins remain un-denatured, soluble and have utmost physiologic activity and benefit. Whey Pure Protein contains naturally occurring immunoglobulins. Immunoglobulins are powerful physiologic factors that help support and maintain a healthy immune response.

Mix 2 heaping tablespoons in 8 fluid ounces of water, juice, or other beverage once a day, or as directed by your healthcare professional. Can also be mixed with soft food such as applesauce, oatmeal, pudding, etc.

2 rounded tbs.